TT |
Tên ấn phẩm |
Xuất bản |
Chỉ số DDC |
1 |
ABC DELF A1 / David Clément-Rodríguez, Amélie Lombardini |
Paris : CLE International, 2019 |
448 CL-D |
2 |
ABC DELF A2 / David Clément-Rodríguez, Amélie Lombardini |
Paris : CLE International, 2019 |
448 CL-D |
3 |
ABC DELF B1 / Kobler-Kleinert Corinne, Marie-Louise Parizet |
Paris : CLE International, 2019 |
448 KO-C |
4 |
Advances in tourism economics : new developments / Alvaro Matias, Peter Nijkamp, Manuela Sarmento, editors |
Heidelberg : Physica ; New York : Springer [distributor], c2009 |
338.479 1 Adv |
5 |
Business ethics : ethical decision making and cases / O.C. Ferrell, John Fraedrich, Linda Ferrell |
Singapore : Cengage Learning, c2019 |
174.4 FE-O |
6 |
Consumer behavior / Wayne D. Hoyer, Deborah J. MacInnis, Rik Pieters |
Singapore: Cengage Learning, 2018 |
658.834 2 HO-W |
7 |
Contemporary project management : organize, lead, plan, perform / Timothy J. Kloppenborg, Xavier University, Vittal Anantatmula, Western Carolina University, Kathryn N. Wells, Keller Williams Real Estate |
|
658.404 KL-T |
8 |
Édito : Méthode de Francais / Marion Alcaraz, ...[et al.] |
Paris : Didier, 2016 |
448 Edi |
9 |
English for business studies : a course for business studies and economics students / Ian MacKenzie |
Cambridge ; New York : Cambridge University Press, 2010 |
428 MA-I |
10 |
Entrepreneurship / Alan S. Gutterman |
New York, NY. : Business Expert Press, 2018 |
658421 GU-A |
11 |
Entrepreneurship : theory, process, practice / Donal F. Kuratko |
Singapore : Cengage Learing, c2020 |
658.421 KU-D |
12 |
Facilities management and development for tourism, hospitality and events / edited by Ahmed Hassanien and Crispin Dale |
|
658.2 Fac |
13 |
Food & beverage cost control / Lea R. Dopson, David K. Hayes |
|
647.950 68 DO-L |
14 |
Food and beverage cost control / Lea R. Dopson, David K. Hayes, Allisha Miller |
Hoboken, N.J. : John Wiley, c2016 |
647.95 DO-L |
15 |
Hospitality and restaurant management / National Restaurant Association |
Upper Saddle River, N.J. : Pearson, c2013 |
647.940 68 NAT |
16 |
Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman |
Hoboken, NJ : John Wiley & Sons, 2006 |
647.940 68 ST-A |
17 |
Housekeeping management / Matt A. Casado |
Hoboken, N.J. : John Wiley & Sons, c2012 |
647.068 CA-M |
18 |
Innovation management and new product development for engineers : t.II / Rob Dekkers |
New York, NY. : Momentum Press, 2018 |
658.514 DE-R |
19 |
Introducing organizational behaviour and management / Written by Joanna Brewis, Alessia Contu, Christopher Grey... [ et al.].; Edited byDavid Knights, Hug Willmott |
Boston, MA. : Cengage Learning, 2017 |
658.3 Int |
20 |
Le nouveau taxi. t.I, méthode de français / Guy Capelle, Robert Menand |
Paris Cedex : Hachette Livre, 2009 |
448 CA-G |
21 |
Leadership : research findings, practice, and skills / Andrew J. DuBrin, Rochester Institute of Technology |
Boston, MA. : Cengage, c2019 |
658.409 2 DU-A |
22 |
Marketing for hospitality and tourism / Philip Kotler, ... et al.] |
Harlow : Pearson, 2017 |
647940 68 Mar |
23 |
Planning an applied research project in hospitality, tourism, and sports / Frederic B. Mayo, Clinical Professor Preston Robert Tisch Center for Hospitality, Tourism, and Sports Management, New York University |
|
338.479 107 2 MA-F |
24 |
Project management of hotel opening processes : Exploring better ways to manage new hotel openings / Gert Noordzij |
North Charleston : CreateSpace Independent, 2014 |
647.940 68 NO-G |
25 |
Project management, planning and control : managing engineering, construction and manufacturing projects to PMI, APM and BSI standards / Albert Lester |
|
658.404 LE-A |
26 |
Quantitative methods in tourism economics / Edited by Álvaro Matias, Peter Nijkamp, Manuela Sarmento |
Heidelberg : Physica ; New York : Springer [distributor], c2013 |
338.479 1 Qua |
27 |
Research methods for leisure, recreation and tourism / edited by Ercan Sirakaya-Turk, The University of South Carolina, USA; Muzaffer S. Uysal, University of Massachusetts, USA; William E. Hammitt, Clemson University, USA; Jerry J. Vaske, Colorado State University, USA |
|
790.07 Res |
28 |
Research methods in tourism, hospitality & events management / Paul Brunt, Susan Horner & Natalie Semley |
|
338.479 107 2 BR-P |
29 |
Sales promotion decision making : Concepts, principles, and practice / Steve Ogden-Barnes, Stella Minahan |
New York, NY. : Business Expert Press, 2015 |
658.82 OG-S |
30 |
Services marketing : concepts, strategies, & cases / K. Douglas Hoffman, Professor of Marketing & University Distinguised Teaching Scholar, Colorado State University, John E.G. Bateson, Visiting Professor of Management, Cass Business School, City University, London |
Boston, MA. : Cengage, c2017 |
658.8 HO-K |
31 |
Small business management : launching & growing entrepreneurial ventures / Justin G. Longenecker, J. William Petty, Leslie E. Palich, Frank Hoy |
Boston, MA. : Cengage, c2020 |
658.022 Sma |
32 |
Smart marketing : how to dramatically grow your revenue / Ahmed Al Akber |
New York, NY. : Business Expert Press, 2015 |
658.802 AK-A |
33 |
Social media marketing : Marketing panacea or the emperor's new digital clothes? / Alan Charlesworth |
New York, NY. : Business Expert Press, 2018 |
658.872 CH-A |
34 |
Successful project management / Jack Gido, Jim Clements, Rose Baker |
Singapore : Cengage Learning, c2018 |
658.404 GI-J |
35 |
Sustainable entrepreneurship / Alan S. Gutterman |
New York, NY : Business Expert Press, 2018 |
658.421 GU-A |
36 |
The guide to successful destination management / Pat Schaumann |
Hoboken, N.J. : Wiley, c2004 |
647.940 68 SC-P |
37 |
Tourism economics and policy / Larry Dwyer, Peter Forsyth, and Wayne Dwyer |
|
338.479 1DW-L |
38 |
Tourist destination management : intruments, products, and case studies / Nazmi Kozak, Metin Kozak |
Switzerland : Springer, c2019 |
338.479 1 Tou |